Today is the offical shutdown day for the greenhouse, but as I mentioned in the previous post that doesn't mean nothing will happen in the next few weeks. I'm going to be gone the next five days so I watered everything thoroughly today. When I come back, there should be plenty of snow peas, carrots and cilantro for an Asian stir fry. I will pull a few beets to see if we can smoke them. And I hope to see something from the broccoli. It isn't supposed to snow until after I get back, so we've done pretty well avoiding an early winter.
Meanwhile, in the seed room, some of the old arugula seeds have sprouted. That took only three days. I probably planted them too thickly, but they are at least 3-4 years old so I thought it would be a miracle if anything came up.
A few final (not final) snapshots:
Cilantro, one mum buried under straw, sage, the other mum (behind the camera) still hasn't gotten its haircut.
The carrots and beets still have impressive foliage.
Outside.
The snow peas picked up the pace the last few weeks.
Lingering, as always.
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